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Recipe of baba au Rhum, a French moist rhum cake by Hervé Cuisine

Posted on February 1, 2012 by Chefs on the Coast

This is the recipe of a renowned moist rhum cake to be served with whipped cream! Scrumptious and easy to make! Presented by Hervé, from Paris France, host of www.hervecuisine.com Video Rating: four / 5

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